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Ingredients:

2 Tbsp Lime juice
1 Tbsp Olive oil
1 tsp Jalapeno, minced
1/2 Red bell pepper, minced
2 Tbsp Minced red onion
1 large Mixon pink grapefruit, peeled, membrane removed, sectioned and chopped
1/4 tsp Ground cardamon
2 Tbsp Fresh Cilantro leaves, chopped

Directions:

Toss all together. Serve chilled as side dish to Florida Fajitas, barbecued meat, seafood and nachos.