Store and Deli are now open 10-3 Tuesday - Saturday
Arts & Craft Fair - Saturday, July 25th !!
Grove tours 11am & 1pm Thursday - Saturday Play area open 10- 3 Thursday - Saturday
Note: due to COVID-19 above schedules are temporarily in place
Fruit shipping resumes in mid-Nov when the new crop ripens.
We are STILL shipping Frozen Juice, Wine & Fudge, Jams & Jellies & more.
Now Available - fresh locally farmed Clams & Oysters from Two Docks Shellfish
Place order with Two Docks by Thursday 9AM - Available for local pickup only on Friday or Saturday
Salads & Sides
Sweet Potato Souffle
1lb- 13oz. can sweet potatoes
1 apple, cored and chopped fine
8oz. can crushed pineapple, drained
1/4 chopped pecans
1 cup orange juice
2/3 cup sugar
1/4 cup butter
1 tsp. vanilla extract
Preheat oven to 350 degrees. Beat sweet potatoes in electric mixer or food processor until very smooth.
Beat in sugar, butter, egg, orange juice and vanilla, blending after each addition.
Stir in pineapple, apple and pecans.
Pour into buttered 1-qt. casserole and top with marshmallows.
Bake until marshmallows are brown (25-30 minutes).