Store and Deli are now open 10-3 Tuesday - Saturday
Arts & Craft Fair - Saturday, July 25th !!
Grove tours 11am & 1pm Thursday - Saturday Play area open 10- 3 Thursday - Saturday
Note: due to COVID-19 above schedules are temporarily in place
Fruit shipping resumes in mid-Nov when the new crop ripens.
We are STILL shipping Frozen Juice, Wine & Fudge, Jams & Jellies & more.
Now Available - fresh locally farmed Clams & Oysters from Two Docks Shellfish
Place order with Two Docks by Thursday 9AM - Available for local pickup only on Friday or Saturday
Salads & Sides
Grapefruit Rice Stuffing
1/4 cup butter
1 cup minced celery
1 cup minced carrot
1/4 cup thinly sliced scallions, white part only
3/4 cup water
1/4 cup grapefruit juice
2 tbsp. lemon juice
1 tbsp. grapefruit zest
3/4 tsp. salt
1 cup instant rice
1/8 tsp. ground black pepper
1/4 tsp. thyme
1/2 chopped grapefruit segments
Melt butter in a 10-inch frying pan over medium-high heat.
Add celery, carrots and scallions. Saute until tender, about 5 minutes.
Add water, juices, zest and salt; bring to a boil.
Add rice; stir to moisten. Cover and remove from heat. Let stand for
Stir in black pepper, thyme and grapefruit.
Yield: About 3 cups