1/2 cup orange juice
2 tbsp. butter
1 tbsp. honey
1 tbsp. olive oil
1lb fresh broccoli, cut into florets
1 1/4 cups baby carrots, halved
1 1/2 lbs. large shrimp, peeled and deveined
1/2 tsp. sea salt
1/2 crushed red pepper flakes
3 cups cooked brown or white rice
1 tbsp. grated orange zest
1/4 chopped green onions


In a small saucepan combine orange juice, butter and honey. Cook over low heat 5 minutes or until warmed. Cover and keep warm.

Coat a large nonstick skillet or wok with cooking spray. Add oil, turning skillet to coat. Place over medium-high heat. Add broccoli and carrots, cook stirring, 5 minutes. Add shrimp, salt, red pepper flakes and warmed orange juice mixture, cook and stir 5 minutes or until shrimp turns pink and vegetables are tender.

Spoon shrimp mixture over rice, sprinkle with orange zest and green onions and serve.

Serves: 6

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Mixon's Groveside Market, Cafe & Gift Shoppe
Monday - Saturday: 10a.m. to 5p.m.
Closed Sunday

Mixon Office Hours
Monday - Saturday: 9a.m. to 5p.m.
Closed Sunday.

Contact & Location

Phone: 800 608-2525
Address: Mixon Fruit Farms,
2525 27th St. E.
Bradenton, FL 34208