3 oz Key Lime juice
4 eggs
1 14 oz can sweetened condensed milk
Graham cracker pie crust


Separate 4 eggs
Combine egg yolks and one 14 oz can of sweetened condensed milk. Mix well.
Slowly add 3 oz Key Lime juice and stir until filling is smooth and creamy. Pour into graham cracker pie crust. Place in 350° oven for 10 minutes. Serve chilled topped with whipped cream.

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Mixon's Groveside Market,
Cafe & Gift Shoppe

Monday - Saturday: 10a.m. to 3p.m.
Closed Sunday

Mixon Office Hours
Monday - Friday: 9a.m. to 3p.m.
Closed Saturday & Sunday

Contact & Location

Phone: 800 608-2525
Address: Mixon Fruit Farms,
2525 27th St. E.
Bradenton, FL 34208