Mixon Fruit Farms will be closed for repairs & maintenance Aug 31 - Sept 20
All Store Departments and Tours will be closed. Regular hours will resume Sept 21.
Shipping via Web is still available while store is closed shipping Frozen Juice, Wine & Fudge, Jams & Jellies & more.
Fruit shipping will resume in mid-November
Weddings & Events 941-748-5829 x280 or x268
Orange Carrot Soup
3 cups chicken stock
1 lb. carrots, peeled and chopped
1/2 cup diced leeks, white only
1 1/2 cups of 100% orange juice
1 tsp. sugar
1/8 tsp. salt
Combine carrots and leeks with stock in medium saucepan.
Cover and cook over medium heat for 20 minutes or until
vegetables are tender. Cool.
Pour small quantities into blender jar and puree.
Add orange juice, sugar, and salt and puree. Chill.
Add additional seasoning, if desired.
Garnish with mint leaf before serving.